This is such a quick and easy dressing. I usually just stir it up in a cup with a spoon.
But you can make it even more creamy if you beat the tahini and lemon juice together. Â Tahini and lemon get thick when mixed together. You can add as much or little yogurt as you want. I’ve made this using all yogurt for a very creamy dressing and dip, and sometimes with mostly water for a smooth pourable light dressing.
1 tablespoon tahini
2 tablespoons lemon juice
1-2 tablespoon plain yogurt
2-5 tablespoons water
pinch of cumin
smoked paprika
salt to taste