Posts Tagged‘Panna Cotta pie’

Coffee Panna Cotta Pie

by KitchenRebel on September 26, 2013

4,107 Comments

The Panna Cotta I made was so delicious and since I still had cream left I thought I’d make more Panna Cotta. I had chocolate brown sugar shortbread cookies in the freezer so I thought why not make Panna Cotta Pie. I crumbled up the cookies and made a crust, top and bottom.

I used this recipe. Just add 1-2 tsp of coffee or espresso powder when you add the vanilla.

Press crumbled cookies into a pie pan, pour Panna Cotta mixture into pan. Let the Panna Cotta set in the fridge for about 20-30 mins, till its slightly more set so the cookie crumbs won’t sink. Then add the rest of the crumb topping. Set till firm.

This is one of those desserts that taste even better the next day.

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